Paul Jaboulet Aine Hermitage La Chapelle 2017

Paul Jaboulet Aîné Hermitage La Chapelle 2017 750ml

The 2017 Hermitage La Chapelle is Paul Jaboulet Aîné’s celebrated red Hermitage cuvée, produced from Syrah on the historic Hermitage hill in France’s Northern Rhône Valley.

Tasting Profile & Food Pairing

In the glass, it shows red.

Pairing: Game, Red meat.

Winery Background

Founded by Antoine Jaboulet in Tain-l’Hermitage in 1834, the house produces wines from leading Northern Rhône terroirs. Caroline Frey took management in 2006, initiating its transition to organic and biodynamic farming; the vineyards gained organic certification in 2016.

Domaines Paul Jaboulet Aîné: First recorded 1834

Product Highlights

• Exact 2017 vintage and 750ml bottle verified.
• Hermitage AOC red wine.
• 100% Syrah.
• Produced by historic Northern Rhône house Paul Jaboulet Aîné.

Product Information

• Producer: Paul Jaboulet Aîné
• Type: Red wine
• Country: France
• Region: Northern Rhône Valley
• Appellation: Hermitage AOC
• Vintage: 2017
• Grape: Syrah
• Alcohol: 14%
• Volume: 750ml

Why choose Paul Jaboulet Aîné Hermitage La Chapelle 2017 750ml?

A flagship Hermitage combining an established producer, historic appellation and single-variety Syrah identity.

Who is Paul Jaboulet Aîné Hermitage La Chapelle 2017 750ml best for?

Collectors and experienced Rhône wine drinkers.

What is Paul Jaboulet Aîné Hermitage La Chapelle 2017 750ml?

A dry, full-bodied red Hermitage made entirely from Syrah by the historic Paul Jaboulet Aîné house.

What grape is used in Paul Jaboulet Aîné Hermitage La Chapelle 2017?

It is made from 100% Syrah.

How should Paul Jaboulet Aîné Hermitage La Chapelle 2017 750ml be served?

Suitable for substantial red-meat or game dishes.