Paul Jaboulet Aine Hermitage La Chapelle 2013

Paul Jaboulet Aîné Hermitage La Chapelle 2013 750ml

Paul Jaboulet Aîné Hermitage La Chapelle 2013 is the producer’s celebrated red Hermitage cuvée, made from Syrah in France’s Northern Rhône Valley.

Tasting Profile & Food Pairing

Pairing: Roast game, Veal, Pigeon, Truffle meat pie.

Winery Background

Founded by Antoine Jaboulet in Tain-l’Hermitage in 1834, Paul Jaboulet Aîné became a leading Northern Rhône producer. Caroline Frey assumed management in 2006. La Chapelle takes its name from the Saint Christophe chapel acquired by the estate in 1919.

Domaines Paul Jaboulet Aîné: First recorded 1834

Product Highlights

• Exact 2013 La Chapelle cuvée verified.
• Hermitage appellation, Northern Rhône.
• 100% Syrah.
• 13.5% ABV.

Product Information

• Producer: Paul Jaboulet Aîné
• Type: Red wine
• Country: France
• Region: Northern Rhône Valley
• Appellation: Hermitage
• Vintage: 2013
• Grape: Syrah
• Alcohol: 13.5%
• Volume: 750ml

Why choose Paul Jaboulet Aîné Hermitage La Chapelle 2013 750ml?

An established flagship Hermitage from one of the Northern Rhône’s historic producers.

Who is Paul Jaboulet Aîné Hermitage La Chapelle 2013 750ml best for?

Collectors and drinkers seeking mature, prestigious Syrah.

What is Paul Jaboulet Aîné Hermitage La Chapelle 2013 750ml?

A dry red Hermitage from Paul Jaboulet Aîné, vintage 2013, produced from Syrah and bottled in a standard 750ml format.

Is this La Petite Chapelle?

No. This product is the distinct flagship cuvée Hermitage La Chapelle 2013, not La Petite Chapelle.

How should Paul Jaboulet Aîné Hermitage La Chapelle 2013 750ml be served?

Suitable with roast game, veal, pigeon or truffle-led meat dishes.