Chateau Phelan Segur 2015

Chateau Phelan Segur 2015

RM 309

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Tasting Notes:

Chateau Phelan Segur is best served at 15.5 degrees Celsius, 60 degrees Fahrenheit. The cool, almost cellar temperature gives the wine more freshness and lift. It is best served with all types of classic meat dishes, veal, pork, beef, lamb, duck, game, roast chicken, roasted, braised, stewed and grilled dishes. Chateau Phelan Segur also makes a good match with several different Asian courses.

  • Colour: Deep in color, the wine is earthy, meaty, intense and deep.
  • Nose: The nose grabs you with its cedar chest, forest floor, earth, herb, tobacco, spice, cigar box, and smoke aromas coupled with a load of just-picked blackberries. Round and smooth, with finesse, a big juicy blast of fruit and roasted coffee beans
  • Finish: The tobacco, spice, cigar box, smoke and cedar aromas along with a basket filled with fresh berries lets you know this is a loveliness in a glass. The wine is round, soft, polished, ripe, clean and juicy, leaving you with a bolt of black currant, licorice and espresso in the finish
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Chateau Phelan Segur 2015

Chateau Phelan Segur 2015


Chateau Phelan Segur 2015

Chateau Phelan Segur 2015 began when two previous Bordeaux vineyards were brought together, Clos de Garramey and Segur. Those properties also located in the Saint Estephe appellation were combined by Bernard Phelan, who using the traditional custom of the time, combined the existing Segur name with his own and Chateau Phelan Segur was born. By 1860, Bernard Phelan had created the largest vineyard in the entire Saint Estephe appellation. The beautiful, stately chateau was built by Frank Phelan, the son of the Bernard Phelan in the late 1860’s.

Before Bernard Phelan purchased Segur, it was previously owned by Nicolas Alexandre de Segur who was known by the well-earned nickname, “The Prince of Vines”. De Segur owned numerous, famed, Bordeaux chateaux in the Medoc during his life including: Brane Mouton, which later became Chateau Mouton Rothschild, as well as Lafite, which eventually morphed into Chateau Lafite Rothschild and Chateau Latour! When you think about it, it’s truly amazing that one family owned 3 First Growth estates at the same time.

Today, the Left Bank property in Sain’t Estephe is managed by another member of the family, Thierry Gardinier. Thierry Gradinier is also responsible for several other Bordeaux vineyards including Chateau Meyney in Saint Estephe and Chateau Grand Puy Ducasse in Pauillac. In August 2017, Chateau Phelan Segur was sold for more than 90 million Euros! A record setting price for a Crus Bourgeois. The vineyard was sold to the wealthy Belgian investor, Philippe Van de Vyvere, who is best known for owning Sea-Invest, one of the world’s largest shipping companies.

The 70 hectare vineyard of Chateau Phelan Segur is planted to 58% Cabernet Sauvignon and 39% Merlot, 1.5% Cabernet Franc and 1.5% Petit Verdot. The vineyard has a terroir of gravel, sand and clay based soils. The vines are primarily in three locations. 8 hectares of vines are planted close to the chateau.

Additional information
Alcohol %






Saint Estephe



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