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Chateau La Grave 2007

Tasting Notes:

  • Aroma:
  • Palate:
  • Finish:
RM 339
or RM 113 x 3 months interest-free
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About this item

Château La Grave 2007 750ml

Château La Grave 2007 is a mature red Pomerol from the historic Moueix-owned estate on the western side of the appellation's plateau.

Tasting Profile & Food Pairing

Pairing: Roast beef, Lamb, Duck, Aged hard cheese.

Winery Background

A historic western-Pomerol estate formerly associated with the Trigant de Boisset family. Christian Moueix acquired it in 1971 and renovated its vineyard, château and cellar. Its gravel and fine-clay terroir traditionally produces elegant, delicate and approachable Pomerol.

Château La Grave: First recorded 1800 · 8 ha vineyard

Product Highlights

  • Verified 2007 Château La Grave Pomerol.
  • Standard 750ml bottle.
  • Historic Moueix-owned estate.
  • Merlot-led Bordeaux red.

Product Information

  • Producer: Château La Grave
  • Type: Red wine
  • Country: France
  • Region: Bordeaux
  • Appellation: Pomerol
  • Vintage: 2007
  • Grape: Merlot, Cabernet Franc
  • Alcohol: 13%
  • Volume: 750ml

Why choose Château La Grave 2007 750ml?

For a mature, estate-bottled Pomerol from a recognised Jean-Pierre Moueix property.

Who is Château La Grave 2007 750ml best for?

Drinkers seeking mature Right Bank Bordeaux rather than a youthful, fruit-forward wine.

What is Château La Grave 2007 750ml?

The estate's principal Pomerol red wine from the 2007 Bordeaux vintage, presented in a standard 750ml bottle.

Is Château La Grave 2007 a Pomerol wine?

Yes. The official Moueix estate page identifies Château La Grave as a Pomerol property, while an exact specialist listing confirms the 2007 bottle.

How should Château La Grave 2007 750ml be served?

Pair with roast beef, lamb, duck or aged hard cheese. Stand upright before opening and assess condition carefully.

Product information

Category
,
Brand
La Grave
Country
France
Region
Bordeaux
Appellation
Pomerol
Vintage
2007
Volume
750ml
Alcohol %
13%
Wine Type
Red wine
Grape Variety
Merlot, Cabernet Franc
Sommelier profile

Taste Profile

Food pairing
Roast beefLambDuckAged hard cheese