Tasting Notes:

Ideal when paired with beautiful creamy poultry, in particular poulet de Bresse or Breton langoustines royales.

Serve at: 11-12°C

• Colour: With soft, shimmering reflections and a sustained pink hue, this seductive blend has a radiant brilliance.
• Aroma: There is a refreshing sensorial expression of citrus peel and red berry jelly. With the exquisite sensation of a rich and complex aromatic generosity (antique roses, cherries and white peaches).
• Palate: Harmonious maturing of flavours (mandarine, blood orange and Reinette apple tart). An ample and pure character, in the mouth unveiling a chalky edge and persistent finish of lightly candied citron.